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1. READ THE RULES
Be sure to thoroughly read all the general rules and special
section, category or class rules that apply to your exhibits.
These rules can be found in the
Exhibitor's Premium Book. Completing an entry form
signifies your acceptance of all the rules for your department,
class, and the fair in general.
2. DETERMINE WHICH CLASS TO
ENTER
Determine which class you would like to enter. Take a look
at our Exhibitor's Premium Book for a
list of all available classes. Make sure you read the list
carefully and make sure you are entering the correct class.
3. VERIFY YOUR ELIGIBILITY
Make sure you are eligible to enter the classes you have chosen.
Use this list as a guide.
- All classes under Department 10 are limited to 4-H and
FFA exhibitors only.
- All classes under Department 11 are limited to youth
under the age of 19.
- You may only enter one exhibit per class in all Home
Products categories.
- Livestock exhibitors may receive a maximum of two
premiums per class.
- Be sure to read any premium book guidelines that
accompany each class or section to make sure your exhibit(s)
are eligible for show.
4. COMPLETE ALL
PRELIMINARY REQUIREMENTS
Some sections and categories, such as Livestock and Dairy
Cattle, require that you complete preliminary forms such as the
"Veterinarian-Client-Patient Relationship Form". Each of
these forms can be downloaded from our
Entry Forms page.
5. FILL OUT AN ENTRY FORM
- COMPLETELY AND CORRECTLY!
All entry forms can be downloaded from our
Entry Forms page. Be sure to complete the entry form
as completely and correctly as possible. If you have
questions about your entry form, please contact your department
chairperson as listed in the Exhibitor's
Premium Book. If your entry form is not completed
correctly, it may not be accepted.
When your entry form is completed, mail it to the appropriate
department chairperson. Mailing addresses can be found in
the Exhibitor's Premium Book or on the entry form itself.
If your class requires an entry fee
(Home Products classes may be entered for free), don't forget to
enclose it with your entry form. Please send checks or
money orders to cover your entry fee -- cash will not be
accepted.
If you have any questions about
the registration process,
please e-mail us at
info@shippensburgfair.com.
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